Back on track today. I purposely under ate both grains and protein, to start making up for the weekend. Also, I'm going to try to make it a point to hit the gym at least three times this week for 75 minutes each visit. We'll see what happens...
Diet Update
| Breakfast : | |
| Food | Category: Servings |
| South Beach bar | Grains: 2 |
| 8 oz light yogurt | Dairy: 1 |
| 3 oz grapes | Fruit: 1 |
| 40 oz water | n/a |
| 32 oz coffee | n/a |
| Lunch : | |
| Food | Category: Servings |
| 21 oz salad | Veggies: 7 |
| 16 oz coffee | n/a |
| Afternoon Snack : | |
| Food | Category: Servings |
| Apple | Fruit: 1 |
| Dinner 6/12: | |
| Food | Category: Servings |
| Turkey brat w/ onions and peppers | Protein: 3 Veggies: 1 Fats: 1 |
| 1 c Lipton Pasta Sides: Garlic Parmesan Shells | Grains: 3 Fats: 1 |
| 9 oz salad | Veggies: 3 |
| 12 oz water | n/a |
| Evening Snack 6/12: | |
| Food | Category: Servings |
| 1 oz lunchmeat, 1 oz cheese | Protein: 1 Dairy: 1 |
| 3 oz celery | Veggies: 1 |
| Totals for 6/12: | |
| Category | Servings |
| Grains | 5 |
| Veggies | 12 |
| Fruits | 2 |
| Protein | 4 |
| Dairy | 2 |
| Fats | 2 |
| Extra | 0 |
| Exercise for 6/12: | |
| Type | Duration/Sets |
| Aerobic | Recumbent bike: 30 min Treadmill: 45 min |

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