Tried a different pizza place tonight, Giammarco's. I'm not sure what it is with Donatos-style pizza around here, but it just doesn't do a lot for me. Sigh. I still haven't found a pizza place around here that really knocks my socks off. Antonio's has been my favorite so far, but I need additional sampling to make sure of it's good-itude.
Diet Update
| Breakfast 7/28: | |
| Food | Category: Servings |
| South Beach bar | Grains: 2 |
| 8 oz light yogurt | Dairy: 1 |
| Banana | Fruit: 1 |
| Morning Snack 7/28: | |
| Food | Category: Servings |
| Banana | Fruit: 1 |
| Lunch 7/28 (C.V. Wrappers): | |
| Food | Category: Servings |
| BBQ Chicken Wrap | Protein: 3 Fats: 1 Dairy: 1 Grains: 2 |
| Veggie salad | Veggies: 4 |
| Dinner 7/28 (Giammarco's): | |
| Food | Category: Servings |
| Large house salad w/ bleu cheese dressing | Veggies: 3 Dairy: 1 Fats: 2 |
| 1/2 order House Combination Platter | Protein: 3 Grains: 3 Extra: 1 |
| Tiny bit of pepperoni pizza | Grains: 1 Protein: 1 Dairy: 1 Fats: 1 |
| Evening Snack 7/28: | |
| Food | Category: Servings |
| Pumpkin spice ice cream from Graeter's | Extra: 2 |
| Totals for 7/28: | |
| Category | Servings |
| Grains | 8 |
| Veggies | 7 |
| Fruits | 2 |
| Protein | 7 |
| Dairy | 3 |
| Fats | 4 |
| Extra | 3 |
1 comment:
When we were home for vacation a couple of weeks ago, we stopped in to Luigi's for pizza. Man that brought back memories. It has been at least 15 years since I've eaten there. The pizza was a good as I remember. You could really taste the red wine in the sauce.
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