Amy and I are staying at the Barclay Cottage in Virgina Beach, VA. It's a nice little place about 2 blocks from the beach, which appears to be completely public access, at least as far as we could see in the admittedly dim twilight. We did some more caching today, and got more exercise than yesterday doing so. But, there's not a lot of exercise you can do and still drive about 4.5 hours. Some very good food here in Virginia Beach. We ate at a place called Watermans, recommended by Marie Louise, one of the proprietors here at the B&B, for the She Crab Soup. We gave it a try, and it was pretty tasty. Actually, it was all pretty tasty.
Breakfast 10/11 (continental breakfast at Wingate Hotel):
Sausage patty on a toasted english muffin
1 apple
8 oz milk
6 oz yogurt
20 oz coffee
Lunch 10/11 (Wendy's):
Wendy's Jr. Cheeseburger
Wendy's Spring Mix Salad
Fruit Cup (~6 oz)
16 oz iced tea
Dinner 10/11 (Watermans):
Side salad
1/2 cup She Crab soup
~4 oz blackened mahi mahi
~1 cup garlic mashed potatoes
~1 cup snow peas
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